11AM I woke to walk to the beach. I walked around Santa Maria during the afternoon. There were many tourists here.
3PM I bought a tour for 2,500 CVE for the next day. At the pier, I saw the woman who sat next to me on the plane yesterday and her 2 children.
4PM Creperia Sol Doce looked pretty good but I wanted to try lobster first. Farolim Restaurant at Hotel Odjo d'Agua was too expensive at 83 EUR per kilo of lobster and they only have lobsters that weight at or above 1 kilo. I ended up settling at Americo's for dinner. They had pretty good décor and reputation.
Lobster at Americo's Restaurant
6PM The lobsters were a little dry and I had a ice cream at GiraMondo. I went to bed at 10PM.
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